|Table of Contents|

Effect of Bacillus mucilaginosus Agents on Four Species Vegetable Seeds Germination and Seedling Growth(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2017年01
Page:
10-13
Research Field:
Publishing date:

Info

Title:
Effect of Bacillus mucilaginosus Agents on Four Species Vegetable Seeds Germination and Seedling Growth
Author(s):
LI Qingmei1; LU Xiujun2; MA Li3; LI Bowen1; LIU Wenju1
（1.College of Resources and Environment Science，Hebei Agricultural University，Baoding，Hebei 071000；2.College of Plant Protection，Hebei Agricultural University，Baoding，Hebei 071000；3.Yongqing County Vegetable Administration of Hebei Province，Yongqing，Hebei 065600）
Keywords:
Bacillus mucilaginosus agents; vegetable seeds; germination rate; seedling
PACS:
-
DOI:
10.11937/bfyy.201701003
Abstract:
The aim of this study was to investigate the influence of Bacillus mucilaginosus agents on the germination rate and seedling growth of cucumber，tomato，eggplant and pepper seeds.The results showed that germination rate of cucumber，tomato，eggplant and pepper seeds with Bacillus mucilaginosus agents were 1.10，1.10，1.07 and 1.07 times of control.The root length of treatment group was increased by 3.76%，32.82%，1.50% and 15.70% respectively.In the treatment group，the dry weight of seedlings was increased by 36.36%,-12.82%，3.13%，16.67%，respectively.G value，the root shoot ratio had no significant difference with CK.In summary，Bacillus mucilaginosus agents could improve germination rate of four kinds of vegetable seeds，however，the effect of root growth of vegetable seedlings varied with different vegetable species.

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Last Update: 2017-03-10