|Table of Contents|

Selected Biological Characteristics and Artificial Cultivation of Pluteus umbrosus(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2017年15
Page:
136-140
Research Field:
Publishing date:

Info

Title:
Selected Biological Characteristics and Artificial Cultivation of Pluteus umbrosus
Author(s):
DING Ye1; WANG Xu2; LI Yu1; ZHANG Bo1
(1.Engineering Research Center of Chinese Ministry of Edible and Medicinal Fungi,Jilin Agricultural University,Changchun,Jilin 130118;2.Yanbian Academy of Agricultural Sciences,Yanbian,Jilin 133000)
Keywords:
Pluteus umbrosus; biological characteristics; artificial cultivation; orthogonal test
PACS:
-
DOI:
10.11937/bfyy.20170075
Abstract:
Pluteus umbrosus strain which was collected from Lushui,Jilin province was used as material,biological characteristics and the artificial cultivation were reported.The results showed mycelia derived from the mushroom fruit body grew well on PDA medium when soluble starch served as the carbon source,carbamide and yeast extract fermentation was the nitrogen source,the growth medium was adjusted to pH 5.0 and 25 ℃.

References:

 

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Last Update: 2017-08-04