Effects of Different Management Practices on Cantaloupe Fruit Growth Period，Yield and Quality(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Title:: Effects of Different Management Practices on Cantaloupe Fruit Growth Period，Yield and Quality

Author(s):: LI Ting1; ZENG Jianbo1; LIU Zhonghua2; WANG Hongxia3; LU Shaowei4; (1.Beijing Agricultural Technology Extension Station，Beijing 100029；2.Beijing High-quality Agro-Products Service Station,Beijing 100101；3.Beijing Yanqing Agricultural Technology Extension Station，Beijing 102100；4.Chinese Academy of Agricultural Engineering，Beijing 100125)

Abstract:: The ‘HM5’ of small cantaloupe varieties was used as test materials，setting four treatments were a single vine pruning leaving 1 fruit bagging，leaving a single vine pruning fruit not bagged double vine pruning fruit left 2 sets bags，leaving 2 double vine pruning fruit not bagged，respectively.The growth，yield，quality and commodity rates of muskmelon under different pruning methods and whether bagging fruit left on muskmelon by randomized block method.The results showed that ‘HM5’ muskmelon single vine pruning fruit processing was short leaving 1 growth period，the yield was high；the bagged fruit had good appearance;medium size fruit，fruit sugar content were all high.Thus，a single vine pruning fruit bagging leaving 1 fruit management was the best.

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Last Update: 2017-01-18