Variety Test of Thin Skin Muskmelon Cultivars(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Author(s):: LI Ting1; ZENG Jianbo1; LIU Zhonghua2; CHEN Yanli1; LI Yunfei1; MA Chao1; (1.Beijing Agricultural Technology Extension Station，Beijing 100029；2.Beijing High-quality Agro-products Service Station,Beijing 100101)

Abstract:: On the basis of Hainan trials, the three types of 14 varieties of Cucumis melo L. were used as materials, differences of varieties of melon were compared and analyzed by investigating different varieties of field characteristics，growth cycle，and measuring the diameter of the fruit, longitudinal size, fruit weight and soluble solids content, in order to screen high quality and high yield of thin skin muskmelon varieties. The results showed that the varieties in the appearance, single fruit weight, fruit shape index, fruit sugar content existed certain differences. Among them, ‘Beinongcuiyu’had the best taste, best shape and highest yield in green thin skin muskmelon cultivars. ‘Micuixiangyuan’ had the best taste and highest yield in white thin skin muskmelon cultivars. ‘Hualei’ had the best taste in mottled thin skin muskmelon cultivars. Integrated performance good varieties could be further popularized in Beijing area.

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Last Update: 2017-01-06