|Table of Contents|

Optimization of Texture Determination of ‘Yali’ With Texture Analyzer(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2016年18
Page:
29-33
Research Field:
Publishing date:

Info

Title:
Optimization of Texture Determination of ‘Yali’ With Texture Analyzer
Author(s):
XU Jintao; GAO Lijuan; LI Longfei; ZHANG Hai’e; LE Wenquan; HAO Baofeng
(Changli Fruit Research Institute，Hebei Academy of Agriculture and Forerty Sciences，Changli，Hebei 066600)
Keywords:
TPA; ‘Yali’; texture parameter; optimization of texture determination
PACS:
-
DOI:
10.11937/bfyy.201618008
Abstract:
To optimize the test parameters for texture profile analysis（TPA），the traditional varieties of ‘Yali’ were taken as the material to determine the related-texture parameters which changed at different compression speeds and deformations at target by using texture analyzer.The results showed that deformations had an extremely significant influence on eight TPA texture parameters such as hardness，cohesiveness，springiness，adhesiveness，gumminess，fracturability，resiliance and chewiness（P001），while compression speed had significant influence on hardness and gumminess（P005），extremely significant influence on fracturability（P001）,but had no influence on the other five TPA texture parameters.In conclusion，10 mm?s-1 compression speed and 20% compression degree were chosen as experimental conditions for TPA test，it could avoid the impact load of high speed on the tissue and objectively reflect objectively reflect the textural characters of ‘Yali’ flesh structure.

References:

 

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Last Update: 2016-10-28