|Table of Contents|

Effect of Irrigation and High Temperature Tightly Greenhouse on  Enzyme Activity Changes in Continuous Cropping Soil(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2016年15
Page:
172-175
Research Field:
Publishing date:

Info

Title:
Effect of Irrigation and High Temperature Tightly Greenhouse on  Enzyme Activity Changes in Continuous Cropping Soil
Author(s):
LI Jiachuan1; 2; YANG Ruiping2; ZHANG Xian2
（1.School of Civil Engineering and Architecture，Shaanxi University of Technology，Hanzhong，Shaanxi 723000；2.College of Horticulture，Northwest Agriculture and Forestry University，Yangling，Shaanxi 712100）
Keywords:
irrigating and high temperature tightly greenhouse; continuous cropping; soil remediation
PACS:
-
DOI:
10.11937/bfyy.201615042
Abstract:
It was researched that the soil enzyme activity changes of continuous cropping soil and the growth of green pepper after irrigating high temperature tightly greenhouse by using the technology of irrigation and high temperature tightly greenhouse.The results showed that after irrigating high temperature tightly greenhouse，soil bacterial and actinomycete content increased，microbial community structure of plant roots were improved，the enzyme activity of sucrose，urease，alkaline phosphatase and dehydrogenase were lower than contrast.The activity of protease increased，but there was no significant difference between control and treatment group.The correlation and effect of these changes needs further research.

References:

 

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Last Update: 2016-08-30