|Table of Contents|

Effect of Different Fertilizer Treatments on Yield，Quality and Economic Benefit of Tomato(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2015年23
Page:
178-181
Research Field:
Publishing date:

Info

Title:
Effect of Different Fertilizer Treatments on Yield，Quality and Economic Benefit of Tomato
Author(s):
TIAN Xuelian1; YIN Xianhui1; 2; LONG Youhua1; 2; WANG Mei1; WANG Ying1; 2
(1.Instictute of Crop Protection，Guizhou University，Guiyang，Guizhou 550025；2.The Provincial Key Laboratory for Agricultural Pest Management in Mountainous Region，Guizhou University，Guiyang，Guizhou 550025)
Keywords:
tomato; microbial fertilizer; yield; quality
PACS:
-
DOI:
10.11937/bfyy.201523049
Abstract:
The ‘Red Zela 118’ of tomato species was used as the test material，the effect of different fertilizer treatments (conventional fertilization，fertilizer mixed，massive element water-soluble fertilizer,microbial fertilizer，microbial agents and fertilizer mixed) on yield，quality and net income of tomato were investigated.The results showed that after treatment with 5 fertilizer treatments，the yield，vitamin C content，total sugar content，sugar acid ratio，soluble solids content，and lycopene content of tomato were increased by 8.32%-33.30%，14.93%-23.38%，1.58%-5.35%，9.47%-37.68%，7.78%-22.96%，1.89%-18.87% compared with CK.By comparing the yield and quality of the ‘Red Zela 118’ of tomato treated with 5 fertilizer treatments，both microbial fertilizer，a large number of water soluble fertilizer，microbial agents and fertilizer mixed had the better effects on the yield and quality，and they could be used as the efficient fertilizer for the tomato production.

References:

 

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Last Update: 2016-01-18