Effect of Different Population of Erythroneura apicalis on Physiological and Biochemical Characteristics of Vitis vinifera(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Title:: Effect of Different Population of Erythroneura apicalis on Physiological and Biochemical Characteristics of Vitis vinifera

Author(s):: YUAN Qingfeng1; 2; CUI Jiali1; ZHANG Jing2; ZHENG Xinjiang2; FENG Jianrong1; WANG Jungang1; (1.College of Agriculture，Shihezi University，Shihezi，Xinjiang 832000;2.Agricultural Science Research Institute of Nong Thirteen Division，Xinjiang Production and Construction Corps,Hami，Xinjiang 839000)

Keywords:: Erythroneura apicalis; Vitis vinifera; damage; physiological and biochemical characteristics

Abstract:: Taking the grape variety of ‘Thompson seedless’ in Hami as the experiment material，the effect of different population of Erythroneura apicalis on physiological and biochemical characteristics of Vitis vinifera was studied.The results showed that with the population of Erythroneura apicalis increasing，the content of chlorophyll decreased，and the activities of POD and SOD rose，while the contents of MDA and soluble protein decreased.The experiment showed that high density of Erythroneura apicalis could make corresponding damage to Vitis vinifera，and Vitis vinifera defended through some channels by itself.

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Last Update: 2016-01-15