Research on the Degree of Integration of Xinjiang Tomato Industry Chain(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Title:: Research on the Degree of Integration of Xinjiang Tomato Industry Chain

Author(s):: LI Yuanhui1; LIN Qiuping2; 3; ZHANG Shengyi2; 3; (1.School of Science and Technology,Xinjiang University,Urumqi,Xinjiang 830008；2.School of Business Administration,Xinjiang University of Economics and Finance，Urumqi,Xinjiang 830012;3.The Key Research Center of Humanities and Social Sciences in the General Colleges and Universities of Xinjiang Uygur Autonomous Region，Urumqi,Xinjiang 830012)

Abstract:: The research about the degree of integration of the agricultural industry chain had a very important theoretical and practical significance to promote sustainable and stable growth of agricultural industry chain.Based on the data of Xinjiang tomato industry 2002—2014，cointegration test and error correction model were used to study the integration degree of Xinjiang tomato industry chain.The results showed that whether from the long term or short term the degree of backward integration of Xinjiang tomato industry chain was high，and forward integration degree was low.In order to ensure the interests of the tomato processing enterprises and farmers，enterprises must strengthen the degree of forward integration.

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Last Update: 2015-10-10