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Influence of Nutrient Concentration in the Hardening Period on Cucumber Seedling Quality During Storage(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2015年10
Page:
122-125
Research Field:
Publishing date:

Info

Title:
Influence of Nutrient Concentration in the Hardening Period on Cucumber Seedling Quality During Storage
Author(s):
CHEN Li-li12GAO Li-hong1GU Yan-xiang3ZENG Zhao-hai2HU Yue-gao2
(1.Department of Vegetables,China Agricultural University,Beijing Key Laboratory of Growth and Development Regulation for Protected Vegetable Crops,Beijing 100193;2.College of Agronomy and Biotechnology,China Agricultural University,Agriculture and Animal Husbandry Combined Laboratory,Beijing 100193;3.Yanqing County Planting Center,Beijing 102100)
Keywords:
cucumber seedlingnutrient solution concentrationstorage dayhardening periodseedling quality
PACS:
S 642.204+.3
DOI:
10.11937/bfyy.201510030
Abstract:
Taking cucumber seedling as material,this experiment was conducted to study the effect of different nutrient concentration (1/4 times nutrient solution,1/2 times nutrient solution,1 times nutrient solution,2 times nutrient solution) on the changes of the main morphological and physiological indices of cucumber seedlings under different storage times (0,2,4 days) in the hardening period,and the growth recovery ability of cucumber seedlings after transplanting.The results showed that for short term (0,2 days) storage,the appropriate nutrient concentration of cucumber seedling should choose 1/2 times nutrient solution during the hardening period.For medium-term (4 days) storage,the suitable nutrient concentration of cucumber seedling should be controlled at 1/4 times,1/2 times nutrient solution in favor of maintaining the quality of seedlings.

References:


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Last Update: 2015-08-08