|Table of Contents|

The Fermentation Factors of Grape Skin Residue Production of Organic Fertilizer(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2015年05
Page:
181-183
Research Field:
Publishing date:

Info

Title:
The Fermentation Factors of Grape Skin Residue Production of Organic Fertilizer
Author(s):
LIU Xue-lian
(College of Life Science,Tonghua Normal University,Tonghua,Jilin 134002)
Keywords:
grape skin residueorganic fertilizersolid state fermentation
PACS:
-
DOI:
10.11937/bfyy.201505053
Abstract:
Taking grape skin residue as test material,the fermentation factors of grape skin residue production of organic fertilizer were studied by using single factor experiment method.The results showed that the comprehensive analysis of grape skin residue organic humic acid,the contents of total nitrogen,total phosphorus,and the suitable fermentation conditions for water material ratio was 2.5∶1,medium pH 4.5,and urea content was 2.0%.

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Memo

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Last Update: 2015-06-24