|Table of Contents|

Study on the Application of the Branch Strain for Pleurotus eryngii Cultivar(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2014年12期
Page:
122-124
Research Field:
Publishing date:

Info

Title:
Study on the Application of the Branch Strain for Pleurotus eryngii Cultivar
Author(s):
HUANG Liang1; WANG Yu1; BAN Li-tong1; CHEN Qi-yong2; DONG Shu-xiang3
1.College of Agronomy,Resources and Environmental Science,Tianjin Agricultural University,Tianjin 300384;
2.Tianjin Hong Bin He Sheng Agricultural Technology Development Co.Ltd.,Tianjin 300402;
3.Tianjin Wuqing District Plant Protection Station,Tianjin 301700
Keywords:
Pleurotus eryngii; branch strain; wheat strain; fruiting
PACS:
S 646
DOI:
-
Abstract:
Taking Pleurotus eryngii as material,the growth speed of mycelial,time of mycelia overgrowing the bag,dense degrees of mycelium,fruit characteristics and biological conversion rate were investigated,in order to find the better strain production method of Pleurotus eryngii between branch strain and wheat strain.The results showed that the branch strain was better for the cultivation of Pleurotus eryngii,which time of mycelia overgrowing the bag was 6 days shorter than wheat strain,and the cost of the production decreased 16.7%.Compared to the wheat strain,the branch strain was the first choice for industrial production since lower pollution rate.

References:

[1]  黄年来.一种市场前景看好的珍稀食用菌杏鲍菇[J].中国食用菌,1998,17(6):3-4.
[2]  潘崇环,孙萍,龚翔,等.珍稀食用菌栽培与名贵野生菌的开发利用[M].北京:中国农业出版社,2003:93-104.
[3]  袁瑞奇,刘克全,孙文喜,等.图解食用菌高效栽培?杏鲍菇[M].郑州:中原农民出版社,2010:39-44.
[4]  谢凌慧.杏鲍菇高效栽培技术及其液体菌种的应用研究[D].合肥:安徽农业大学,2009.
[5]  张志鸿,张金文,柯丽娜,等.枝条菌种在杏鲍菇工厂化栽培中的应用研究[J].食药用菌,2012,20(5):289-291.
[6]  段超,王小军,左琳,等.杏鲍菇枝条菌种关键制作工艺研究[J].山西农业科学,2013,41(3):230-232.
[7]  李会杰,刘巧宁,马俊江,等.利用枝条菌种高效栽培平菇[J].食用菌,2011(3):451.
[8]  姜涛,张忠伟,薛建臣,等.香菇枝条菌种的制作与应用技术[J].食用菌,2006(6):241.

Memo

Memo:
-
Last Update: 2014-08-02