|Table of Contents|

Storage Effect of Sodium Alginate on Lettuce(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2014年08期
Page:
122-124
Research Field:
Publishing date:

Info

Title:
Storage Effect of Sodium Alginate on Lettuce
Author(s):
ZHANG Lin-qingWANG Lu-jing
Chemistry and Biology Science College,Huaiyin Institute of Technology,Huai’an,Jiangsu 233003
Keywords:
lettucesodium alginatecoatingstorage
PACS:
S 636.2
DOI:
-
Abstract:
Taking lettuce as material,with chlorophyll content,vitamin C content,soluble sugar content and weight loss as index,the fresh-keeping effect of coating with sodium alginate on lettuce were studied.The results indicated that the 0.2 g/L of sodium alginate could slow down weight,the reduction of chlorophyll content,the increasing of soluble sugar,the reduction of vitamin C content.Coating with sodium alginate could enhance the apparent quality of lettuce to have the fresh-keeping effect.

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Last Update: 2014-08-12