|Table of Contents|

Effect of Different Light Quality on the Growth of Pleurotus eryngii(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2014年19期
Page:
142-144
Research Field:
Publishing date:

Info

Title:
Effect of Different Light Quality on the Growth of Pleurotus eryngii
Author(s):
SUN Ya-jie; LI Ming; LI Shou-mian; TIAN Jing-hua; WANG Sheng-nan; LI Sha
College of Horticulture,Agricultural University of Hebei,Baoding,Hebei 071001
Keywords:
light quality;  Pleurotus eryngii;  primordium formation; fruiting bodies
PACS:
S 646.1+4
DOI:
-
Abstract:
Taking Pleurotus eryngii as material,the effect of different light quality on Pleurotus eryngii primordium formation and fruitbody morphology were studied.The results showed that under the red light treatment,primordium formed the earliest,mushroom bud formed the best,fruitbody pileus was smaller,the proportion was suitable between pileus and stipe,moreover,fruitbody morphology was normal；the pileus was generally lager under the light of yellow,green,white and blue,especially under blue light；primordium formed big pimple like differentiation under dark treatment.Light had larger effect on growth and development of Pleurotus eryngii,different light quality had different effect,and red light was optimum for fruitbody primordium formation and development.

References:

[1]王贺祥.食用菌栽培学[M].北京:中国农业大学出版社,2008.
[2]李树锦,李海强,孙国娟,等.杏鲍菇多糖研究进展[J].现代农业科技,2012(4):43-44.
[3]李玉,于海龙,周峰,等.光照对食用菌生长发育影响的研究进展[J].食用菌,2011(2):3-4.
[4]Sano H,Narikiyo T,Kaneko S,et al.Sequence analysis and expression of a blue light photoreceptor gene,Le.phrA from the basidiomycetous mushroom Lentinula edodes[J].Bioscience,Biotechnology,and Biochemistry,2007,71(9)：2206-2213.
[5]罗茂春,林标声,林跃鑫.光质对红平菇菌丝体和子实体生长发育的影响[J].食品工业科技,2012,33(8):188-190.
[6]Sakamoto Y,Tamai Y,Yajima T.Influence of light on the morphological changes that take place during the development of the Flammulina velutipes fruit body[J].Mycoscience,2004,45(5)：333-339.
[7]高晓梅,陈月仍.光照对人工培养蛹虫草子实体形成和生长的影响[J].广东农业科学,2006(6):31-32.
[8]田雪梅,宋爱荣,张国利,等.不同光质光量对灵芝MP-01菌株菌丝生长的影响[J].食用菌,2007,29(5)：8-9.
[9]王立华,陈向东,王秋颖,等.LED光源的不同光质对灵芝菌丝体生长及抗氧化酶活性的影响[J].中国中药杂志,2011,36(18):2471-2474.
[10]何莉莉,韩丽荣,杨延杰.温度和光照对鲍鱼菇子实体生长发育的影响[J].中国蔬菜,2006(12)：24-26.
[11]Miyazaki Y,Masuno K,Abe M,et al.Light-stimulative effects on the cultivation of edible mushrooms by using blue led[C]//Mushroom biology and mushroom products.Proceedings of the 7th International Conference on Mushroom Biology and Mushroom Products,Arcachon,France,4-7 October,2011.Volume 2.Poster session.Institut National de la Recherche Agronomique(INRA),2011:58-67.

Memo

Memo:
-
Last Update: 2014-11-26