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《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:

2014年19期

Page:

44-46

Research Field:

Publishing date:

Info

Title:

Effect of ‘Bacillus Amyloliquefaciens Ba168’ on Tomato Growth in Greenhouse

Author(s):

YU Zhen-liang ¹; 2; LIU Shu-yan¹; TAO Yan-huai¹; TENG Yun¹

1.Heilongjiang Province Hydraulic Research Institute,Harbin,Heilongjiang 150080；
2.Life Science College,Northeast Forestry University,Harbin,Heilongjiang 150040

Keywords:

‘Bacillus amyloliquefaciens Ba168’; tomato; greenhouse

PACS:

S 482.8

DOI:

-

Abstract:

Taking ‘Lyudu fungicide No.1’ whose effective components is ‘Bacillus amyloliquefaciens Ba168’ as material,the effect of ‘Bacillus amyloliquefaciens Ba168’ on stem diameter,height,disease resistance and yield of the tomato were studied,to discuss the application effect of it on tomato growth of spring greenhouse in the north area.The results showed that ‘Bacillus amyloliquefaciens Ba168’ effectively promoted plant height,stem diameter,disease resistance and yield of tomato than that of CK.This research provided the practical reference for cultivation of the tomato in spring greenhouse.

References:

[1]孔跃,于福庆,孔祥武,等.生物有机肥对西红柿生长及品质影响效应初探[J].华北农学报,2007,22(增刊):111-114.
[2]罗晶,张鑫,黄海,等.解淀粉芽胞杆菌Ba-168菌株对小麦全蚀病的防治及其机制[J].植物保护学报,2003(5):93-94.
[3]胡晓辉.棚室渗灌处理对番茄、黄瓜生长及产量的影响[D].哈尔滨:东北农业大学,2003.
[4]李想容.日光温室早春蔬菜高效栽培技术[J].农业技术与装备,2008(8):39.

Memo

Memo:

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Common functions

Last Update: 2014-11-25