|Table of Contents|

Effect of Mineral Nutrition on Prevention of Navel Orange Dehiscent Fruit(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2014年15期
Page:
35-36,37
Research Field:
Publishing date:

Info

Title:
Effect of Mineral Nutrition on Prevention of Navel Orange Dehiscent Fruit
Author(s):
ZHOU Ji-fen12
1.Sichuan Dazhou Vocational and Technical College,Dazhou,Sichuan 635000;
2.College of Horticulture and Landscape,Southwest University,Chongqing 400712
Keywords:
navel orangedehiscent fruitmineral nutrition
PACS:
S666.4
DOI:
-
Abstract:
Taking 12-year-old navel orange as materials,through applying different combination treatment of hormone and anti dehiscent fruit element and N,K,P,Ca,B,the best effect on preventing naval orange dehiscent fruit were discussed,meanwhile,relationship of the ratio of N to K and its increasing to navel orange dehiscent fruit were studied,to provide guidance to decrease dehiscent fruit.The results showed that combination treatment of applying hormone and anti dehiscent fruit element and N,K,P,Ca,B had the best effect,followed by hormone combined with N,K,P,Ca,B,CK had the highest dehiscent rate;through the analysis of the blade section elements,the greater the ratio of N to K was,the more severe dehiscent would be.

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Memo

Memo:
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Last Update: 2014-09-19