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BreedingofaNewRaspberryVarietywithColdResistance‘Suiberry1’(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2013年18期
Page:
163-164
Research Field:
Publishing date:

Info

Title:
BreedingofaNewRaspberryVarietywithColdResistance‘Suiberry1’
Author(s):
SUNLan-ying; WULi-ren; LIUJin-jiang; FANAi-guo; LIPeng-ju; WANGMing-jie
InstituteofBerryResearch,HeilongjiangAcademyofAgriculturalScience,Suiling，Heilongjiang152204
Keywords:
raspberry; newvariety; ‘Suiberry1’; coldresistance
PACS:
S663.2
DOI:
-
Abstract:
isafinevarietywhichbreedingfromwildraspberryinXiaoxinganlingmountainsYichunarea.Theaverageweightoffruitsis6.25g,solublesolidscontentis4.2%,solublesugar1.88%,titratableacidity0.70%,andvitaminC31.7mg/kg.Itisautumnfruittype.It’scoldresistanceisstrong,anditisavarietywithfinecomprehensivecharactersandhighyield.

References:

[1]王文芝.树莓果实营养成分初报[J].西北园艺,2001,25(2):13-14.
[2]王彦辉,张清华.树莓优良品种与栽培技术[M].北京:金盾出版社,2003:11-12.
[3]孙兰英.保加利亚树莓引种试验初报[J].中国农技推广,2008,24(7):12-13.

Memo

Memo:
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Last Update: 2014-09-09