|Table of Contents|

Integrated Development Approach of Improvement the Value Added of Siberian apricot(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2013年07期
Page:
159-160
Research Field:
Publishing date:

Info

Title:
Integrated Development Approach of Improvement the Value Added of Siberian apricot
Author(s):
GUO Guo-qingZHANG Jian-lu
Xijing University,Xi’an,Shaanxi 710123
Keywords:
Siberian apricotmanufacturemountain utilization
PACS:
S 662.2
DOI:
-
Abstract:
The varieties of green goods made from Siberian apricot and machining process were briefly discussed;the prospects,feasibility and risk of developing Siberian apricot resources and producing green goods made from Siberian apricot in the western area on Qingling mountain were analyzed,in order to provide a reference for increasing the original Siberian apricot economic value,especially for the comprehensive exploitation of returning the grain plots to forestry.

References:

Memo

Memo:
-
Last Update: 2014-08-24