|Table of Contents|

Effect of Asparagus Residue and Urea Compound on Soil Properties and Cucumber in the Greenhouse(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2013年14期
Page:
52-54
Research Field:
Publishing date:

Info

Title:
Effect of Asparagus Residue and Urea Compound on Soil Properties and Cucumber in the Greenhouse
Author(s):
LI Yu-qi1; AO Yan-song2
1.School of Chemical Engineering and Food Sciences,Hubei University of Arts and Science,Xiangyang,Hubei 441053；
2.School of Agriculture and Biology,Shanghai Jiaotong University,Shanghai 200240
Keywords:
asparagus residue; urea; greenhouse cultivation; cucumber; soil properties
PACS:
S 642.2
DOI:
-
Abstract:
Taking ‘Chunqiuwang’ cucumber as test material,the effect of asparagus residue and urea compound treatment on greenhouse soil properties and cucumber growth,yield and quality were studied.The results showed that asparagus residue and urea compound treatment could significantly reduce soil EC value,and increase soil organic matter and available phosphorus content,improve the ability of the exchangeable cations in the soil.Each treatment can significantly improve cucumber growth,yield and quality compared with the control.This study suggested that 7.5 t/hm2 asparagus residues and 225 kg/hm2 urea compound treatment was better than others for the improvement of soil properties and cucumber yield.

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Last Update: 2014-08-10