Study of Vegetables Sediment Based on Cleaning Water Turbidity(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Author(s):: YIN Yi-lei¹; 3; WANG Li¹; 3; DING Xiao-ming¹; 3; LU Shao-wei¹; 3; LIAN Qing-long¹; 3; YE Ming-guo²; 1.Institute of Facility Agriculture，Chinese Academy of Agricultural Engineering，Beijing 100125；
2.Yantai Shandong Center for Integrated Technology Transfer Center，Chinese Academy of Sciences，Yantai，Shandong 264003；
3.Key Laboratory of Farm Building in Structure and Construction，Ministry of Agriculture，Beijing 100125

Keywords:: cleaning water; turbidity; sediment; spectrophotometric; light scattering method

Abstract:: Using spectrophotometric and light scattering method，the different cleaning water turbidity was measured，and the stability and adaptability of these two test methods were compared；the relationship between cleaning water turbidity and vegetable carried sediment were studied.The results showed that the turbidity of cleaning water can represent vegetables sediment and by light scattering method；the stability of cleaning water was proved to be superior；turbidity test method was not only suitable for leafy vegetables but also fruits vegetables.

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Last Update: 2014-08-31