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Research on the Green Branch Cutting from the Fruit Mulberry(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2012年03期
Page:
17-19
Research Field:
Publishing date:

Info

Title:
Research on the Green Branch Cutting from the Fruit Mulberry
Author(s):
YUE Hai-ying; LIANG Yu-wen; LI A-bo; HUANG Yue; FENG Xue-mei
Institute of Germplasm Resources, Ningxia Academy of Forestry Sciences,Yinchuan,Ningxia 750001
Keywords:
fruit mulberry; green branch; cutting
PACS:
S 668.9
DOI:
-
Abstract:
Using the ‘Dashi’ and the ‘Taiwan mulberry’ as materials， the factors as different seed bed,pruning wound and hormone concentrations that affected the striking of green branch cutting were studied,in order to shorten the breeding time of the fruit mulberry.The results showed that the ‘Taiwan mulberry’ was suitable to green cutting,the survival rate was higher.And the best results of rooting rate was coming from the 150 mg/kg of the indolebutyric acid treated cuttings group.It was 54.4%.And it had White callus produced.The results showed that the flat cut was more better than inclined cut,river sand was better than matrix to take root.

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Memo

Memo:
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Last Update: 2014-08-25