|Table of Contents|

The Evaluation and Analysis for the Seven Improved Varieties of the Walnut in Xinjiang(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2010年19
Page:
0-
Research Field:
Publishing date:

Info

Title:
The Evaluation and Analysis for the Seven Improved Varieties of the Walnut in Xinjiang
Author(s):
ZHANG Qiang 1 HU Hai -fang 1 LI Xi -ping 2
1. Production Forest Institude, Xinjiang Academy of Agricultural Science, Urumqi, Xinjiang 830000; 2. Midong Area Forestry Bureau of Urumqi, Xinjiang 830000
Keywords:
:walnut quality analysis fuzzy mathematics membership function
PACS:
S 664. 1
DOI:
10.11937/bfyy.201019005
Abstract:
-

References:

-

Memo

Memo:
-
Last Update: 2015-12-17