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The Effect of Low T emperature and Preservative on Storage Quality of Eriobotrya Japonica Lindl.(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2009年06
Page:
0-
Research Field:
Publishing date:

Info

Title:
The Effect of Low T emperature and Preservative on Storage Quality of Eriobotrya Japonica Lindl.
Author(s):
W ANG Jia 1 YU Yan - fang 1 CAI Ping 1 WANG Li- fen 1 YUAN Wei - min 2 ZHANG Chun - xiao2
1. School of Urbanology , Suzhou University, Suzhou, Jiangsu 215123, China; 2. Extension Center for Evergreen Fruit, Suzhou, Jiangsu 215107,China
Keywords:
 Eriobotrya japonica Lindl Storage Low temperature Ansip- F
PACS:
S 667. 309+.3
DOI:
10.11937/bfyy.200906079
Abstract:

References:

Memo

Memo:
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Last Update: 2016-11-17