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Effects of 1 - MCP T reatment on Ya Pear Storage of Different Harvest(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2009年05
Page:
0-
Research Field:
Publishing date:

Info

Title:
Effects of 1 - MCP T reatment on Ya Pear Storage of Different Harvest
Author(s):
ZHU Lin 1 ;  LI Jiang - kuo 2;  3 ;  ZHANG Jing 2 ;  NONG Shao - zhuang 1 ; ZHANG Ping 2
1. Department of Food Science and Biotechnology of Dalian Polytechnic University, Dalian, Liaoning 116034, China; 2. National Engineering and Technology Research Center for Preservation of Agricultural Products, Tianjin 300384, China; 3. College of Food Science, Shenyang Agri-cultural University, Shenyang, Liaoning 110161, China )
Keywords:
1 - MCP ;  Ya pear ;  Ripening;  Shelf life
PACS:
S 661. 209 + . 3
DOI:
10.11937/bfyy.200905084
Abstract:

References:

Memo

Memo:
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Last Update: 2016-11-16