Salicylic Acid and 6 -BA Effects in Shelf-life Improvement of Gerbera jamesonii Cut Flowers(PDF)
《北方园艺》[ISSN:1001-0009/CN:23-1247/S]
- Issue:
- 2008年08
- Page:
- 0-
- Research Field:
- Publishing date:
Info
- Title:
- Salicylic Acid and 6 -BA Effects in Shelf-life Improvement of Gerbera jamesonii Cut Flowers
- Author(s):
- FAN Mei -hua; W ANG Jian -xin; SHI Ge; SHI LI -na; LI Ruo -fan
- Marine Science Technology , College of Zhejiang Ocean University, Zhoushan, Guangdong 316004, China
- Keywords:
- Gerbera jamesonii ; Cut flower; Preservation freshness; Salicylic acid; 6 -BA
- PACS:
- S 682. 1+1; S 482. 99
- DOI:
- 10.11937/bfyy.200808046
- Abstract:
-
Last Update: 2016-12-05