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Effect of Nitrogen and Sulfur Application on Growth and Nutrition Quality Indices in T urnip ( Brassica rapa L. )(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2008年06
Page:
0-
Research Field:
Publishing date:

Info

Title:
Effect of Nitrogen and Sulfur Application on Growth and Nutrition Quality Indices in T urnip ( Brassica rapa L. )
Author(s):
GAO Xiang -yu 1 LI Shu -min 1 2 ZHANG Hong-yan 2 MA Feng-ming 3
1. College of Resources and Environmental Sciences, Northeast Agricultural University, Harbin, Heilongjiang 150030, China; 2. College of Resources and Environmental Sciences, China Agricultural University, Beijing 100094, China; 3. Agronomy College, North east Agricultural University, Harbin, Heilongjiang 150030, China
Keywords:
Turnip Nitrogen Sulfur Yield Nutrition quality
PACS:
S 634. 906 + . 2
DOI:
10.11937/bfyy.200806006
Abstract:

References:

Memo

Memo:
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Last Update: 2016-12-03