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Effects on Sucrose Metabolism of Tomato Fruit by PCPA T reatment(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2008年05
Page:
0-
Research Field:
Publishing date:

Info

Title:
Effects on Sucrose Metabolism of Tomato Fruit by PCPA T reatment
Author(s):
CUI Na 1 2 LI Tian -lai 1 ZHAO Ju -yong 1
1. Key Laboratory of Horticulture of Liaoning Province, College of Horticulture, Shenyang, Liaoning 110161, China; 2. Biological Science and Technology College, Shenyang Agricultural University, Shenyang , Liaoning 110161, China
Keywords:
PCPA Tomato Development Sucrose Metabolism
PACS:
S 482. 8; S 641. 2
DOI:
10.11937/bfyy.200805003
Abstract:

References:

Memo

Memo:
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Last Update: 2016-12-03