|Table of Contents|

Effects of Bagging on the Sugar Metabolism and Invertase Activities in Kyoho Grape Berriesduring Fruit Development(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2008年02
Page:
0-
Research Field:
Publishing date:

Info

Title:
Effects of Bagging on the Sugar Metabolism and Invertase Activities in Kyoho Grape Berriesduring Fruit Development
Author(s):
ZHOU Xing-ben 1 ;  ZHANG Ya -wen 1 ;  YU Wen -yue 1 ;  GUO Xiu-wu 2
1. Department of Vocational, Shenyang Agricultural University , Shenyang, Liaoning 110122, China; 2. Department of Horticulture, Sheny-ang Agricultural University, Shenyang, Liaoning 110161, China
Keywords:
 ; Grape ;  Fruit Bagging ;  Sugar content ;  Invertase activities
PACS:
S 663. 105+.9
DOI:
10.11937/bfyy.200802003
Abstract:

References:

Memo

Memo:
-
Last Update: 2016-12-01