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Research Process in Enzymes Related to Ripening and Softening of Fruit(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2008年01
Page:
0-
Research Field:
Publishing date:

Info

Title:
Research Process in Enzymes Related to Ripening and Softening of Fruit
Author(s):
CHENG Jie -shan 1 SHEN Huo -lin 1 SUN Xiu -bo 2 YANG Xue -yan 2 ZHANG Mei 2 LIAN Xu -hai 2 LI Mei-gui 2
1. Department of Vegetable, College of Agronomy and Biotechnology, China Agricultural University, Beijing 100094, China; 2. China Agri-cultural University, Yantai Campus, Yantai, Shandong 264002,China
Keywords:
Fruit Ripening and softening Cell wall Hydrolases
PACS:
Q 945. 6 + 5
DOI:
10.11937/bfyy.200801018
Abstract:

References:

Memo

Memo:
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Last Update: 2016-11-24